Standards and Certificates

HACCP
The Hazard Analysis and Critical Control Points system is used to manage the quality of products. It is the foundation of our thinking and conduct for ensuring safety, prediction of threats, risk assessment and elimination of products that do not meet quality standards.

BRC STANDARD FOOD
We are a certified manufacturer for compliance with quality standards based on BRC requirements. Our factory successfully meets the BRC standards, confirmed by a certificate issued by INTERTEK POLAND Sp. z o. o. For us, fulfilling these high quality criteria is but a challenge on the road to excellence.

VETERINARY INSPECTION
The highest quality and safety of products are guaranteed by constant supervision of the Veterinary Inspection.